Monday, 28 March 2011

Rasam Powder

Whole black peppers - 1
Toor Dal - 1/2
Cumin seeds - 1/2
Coriander seeds - 1/2
Slightly heat without adding oil in a fry pan and grind the above ingredients into a nice powder.
Posted by at

No comments:

Post a Comment

Subscribe to: Post Comments (Atom)